Tag: food literacy

November 12, 2019 - 4:30 pm to 6:00 pm

Momofuku Ando may not be a familiar name, but his invention sure is -  ramen noodle soup. This tasty and affordable meal has an interesting and delicious history that dates back to World War II. Join us as we cook up some hot ramen and learn about how this delicious meal came to be. 

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