Dig It Teens: Start a Homemade Food Business with CSU Extension

Have you thought about a future career or side hustle that involves selling your homemade goods? Interested in what it takes to become a farmer’s market vendor? Discover the important details of industry with the experts at CSU Extension. During this course, you’ll learn the food safety guidelines required to operate a small home-based cottage food business, including storage, transport and sales. Appropriate for students in grades 6-12. Space is limited; registration is recommended. 

Teen, Tween
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