Alright, so we know pizza is a glorious thing that is already perfect... but perfect can get boring. What if we tried baked beans on a pizza? Together we will explore what foods will and what foods will not pizza. Appropriate for students in grades 6-12.
Take this comforting classic to the next level by making a grilled cheese with a variety of nutritious, flavorful and creative ingredients. Expand your palate and master a recipe that will always impress your friends and family. Best for elementary-age kids, tweens and teens. Space is limited; registrated encouraged.
Are you hungry for good books and good food? This month, read a book about a culture that’s not your own, then eat snacks and tell us all about it! We will learn about Japanese calligraphy from Sanami Edwards. Appropriate for kids in grades 4-5. Please see a staff member if you need book recommendations
Can you make an entire meal for less than $3 a plate? Absolutely! Discover tips and tricks for stretching your grocery budget without getting cheap on flavor or stingy with your appetite. Swap delicious recipes, make a wallet-friendly dish, and learn to hack the supermarket.
Take this comforting classic to the next level by making a grilled cheese with a variety of nutritious, flavorful and creative ingredients. Expand your palate and master a recipe that will always impress your friends and family. Best for elementary-age kids, tweens and teens.
Join us in the backyard at Anythink Wright Farms for a neighborhood celebration of Latin American arts, music and culture. Create a mini piñata, listen to traditional Mexican music with the Colorado Youth Mariachi, learn to salsa with Colorado Dance On2, sample some food from Arepas Caribbean Food Truck. Help us wrap up the summer with a bang!
5:00 – 6:00 pm – Mini piñata workshop
5:30 – 6:30 pm – Colorado Youth Mariachi
6:45 – 7:45 pm – Salsa Dancing with Colorado Dance On2
Fruit, veggies and ice – oh, my! Come and learn how to make next-level smoothies and create your own out-of-this-world recipe! All materials will be provided. Best for elementary tween and teens. Space is limited; registration encouraged. Please visit our online calendar to register.
Molecular gastronomy is where scientific sorcery meets culinary artistry. Use innovative techniques and tools, as well as some basic chemistry to explore the magic of modernist cuisine. Participants will transform foods across states of matter as they create edible works of art that will be at home on the Starship Enterprise.